Ingredients:
1 lb dry ziti pasta
1
onion, chopped
1 lb ground beef
2
(26oz) jars spaghetti sauce
6 oz provolone
cheese
1 1/2 cups sour cream
6 oz mozzarella cheese
2 tablespoons grated parmesan cheese
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Prep Time: 20
minutes Cooking Time:35 minutes Serves:
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Directions:
1. Bring a large pot of lightly salted water to a
boil. add ziti pasta, cook until al dente, about 8 minutes. 2.
Drain
3. In a large skillet, brown onion and ground beef over
medium heat, Add spaghetti sauce, simmer 15 minutes.
4.
Preheat oven ro 350 degrees, butter a 9 x 13 inch baking dish, layer
as follows:
1/2
the ziti,
provolone cheese,
sour
cream,
1/2 sauce
mixture,
remaining ziti,
mozzarella cheese
and remaining sauce mixture.
5. Top with grated Parmesan
cheese.
6. Bake for 30 minutes or until cheeses have melted
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Our E-Mails:
stevehgrainger@yahoo.com &
pcgrainger@yahoo.com |